Grandma's Biscuits:
Ingredients:
2 cups flour,
3 teaspoons baking powder,
1/2 teaspoon salt,
1/3 shortening,
3/4 cup milk.
Directions:
Heat oven to 350 degrees, drop biscuits on baking sheet at desired size and bake until completely firm.
Filling:
After the biscuits have cooled, cut them in half and add a layer of brown sugar, then a dollop of creme fraiche, and garnished with half of a blackberry, strawberries, and mint leaf.
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